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Re: Ruby Tuesday

Posted by Fred G on Sun Jun 24 10:01:10 2012, in response to Re: Ruby Tuesday, posted by gp38/r42 chris on Sun Jun 24 08:40:57 2012.

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Really? I get treated like a king. I can count on one hand the times I've encountered a snotty waitri at a fine dining establishment and still have enough fingers left over to flip the snotty ones off. This out of hundreds of times I've dined at so-called good places in NY, New England, Colorado, California, Las Vegas, New Mexico, Arizona, Montreal, Toronto, Germany, Austria, Yugoslavia.

Not only am I treated like a king but the waiter is professional enough know what kind of waiter to be, just by the initial body/eye language. Not only that but drink glasses are never less than a third full and he or she just appears with a fresh bottle ready to be corked. Other than a handful of times, the service was perfect.

If a snotty waitri happens more often than not, I suspect the customer has attitude or might be buzzed.

your pal,
Fred

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