|
|
| Re: What is So Terrible About Anchovies? (890831) | |||
 |
|||
| Home > OTChat | |||
|
[ Read Responses | Post a New Response | Return to the Index ] |
|
||
|
Re: What is So Terrible About Anchovies? |
|
|
Posted by GP38/R42 Chris on Fri Dec 23 19:04:39 2011, in response to Re: What is So Terrible About Anchovies?, posted by SelkirkTMO on Fri Dec 23 18:30:20 2011. Heh, well on Long Island and in the city we do have some real Mexican restaurants too, but they are usually expensive (and while not bad, not quite as good as out west). Also, we don't have many good "fast food" versions of Mexican food (non-chain) like the southwest has infested with.As for Chili's, I don't think they really bill themselves as "Mexican", they don't even have burritos the last time I was there. They are more like a TGI Fridays or Applebees type place with a somewhat hot pepper flair (for lack of a better word), their only close to Mexican thing on their menu is perhaps soft taco platter and chicken fajitas (which you can also get at places like TGI Fridays, etc. That's about it. The rest is the normal chain bar/grill stuff like burgers, steaks, ribs, and sandwiches. They used to have more "Tex-Mex" sort of stuff years back, but the menus gotten more and more like the other bar/grill chains like TGI Fridays. (For the record, TGI Fridays isn't as food as it used to be either). |
|
|
|